Online Reservations through OpenTable.comDownload MenuContact Us - 305 441 0107
Presentation
Free WIFI
Welcome
News / Updates
Gallery
History
Bios
The Vibe
Bar Menu
Lunch Special
A la Carte Lunch
Dinner
Dessert
Cocktails
Wine List
Hours of Operation
Opentable.com
Private Dining
Map & Address
Hours of Operation
Comments
Careers

Wine List

Champagne and Sparkling | White Wine | Rose Wine | Red Wine | Reserve
Horizontal Seperator

Por Fin offers a sublime array of specially selected wines and champagnes, each with its own intriguing character. Sample the different vintages that are categorized based on taste, a novel approach to classifying drinks. From aromatic and exotic to intense and mineral, from the rich and buttery to the fresh and crispy, curious palates can sample Por Fin’s original selection by the glass or imbibe the one-of-a-kind vintages by the bottle.

Horizontal Seperator

Champagne and Sparkling

35
Marques de Gelida, Brut Exclusive Reserva, Cava, Spain, 2004
40
Castellroig, Brut Nature, Cava, Spain, NV
75
Laurent Perrier, Brut, France, NV
65
Henriot, Souverain, Brut, France, NV
90
Henriot, Rose, France, NV
260
Dom Perignon, Brut, France, 1999

Rose Wine

76
Cinsault, Domaine Ott, Cotes de Provence, France, 2006
38
Garnacha/Viura, Muga, Barrel Fermented, Rioja, Spain, 2007

Red Wine

LIGHT BODIED WITH RED FRUIT NOTES
38
Pinot Noir, Ramsay, North Coast, California, 2006
75
Pinot Noir, Keller Estate, La Cruz Vineyard, Sonoma Coast, California, 2006
110
Pinot Noir, Sea Smoke, Southing, Santa Rita Hills, California, 2006
90
Pinot Noir, Belle Glos, Las Alturas Vineyard, Santa Lucia Highlands, California, 2006
65
Pinot Noir, Domaind de Villaine Mercurey, Les Montots, Burgundy, France, 2005
45
Pinot Noir, La Crema, Sonoma County, California, 2006
MEDIUM BODIED WITH VELVETY TANNINS
42
Tempranillo, Telmo Rodriguez, Gazur, Ribera del Duero, Spain 2006
35
Tempranillo, Torres, Celeste, Ribera del Duero, Spain, 2006
38
Tempranillo, Montecillo, Reserva, Rioja, Spain, 2002
54
Tempranillo, Abadia Retuerta, “Seleccion Especial”, Ribera del Duero, Spain, 2003
54
Tempranillo, Protos, Crianza, Ribero del Duero, Spain, 2004
82
Tempranillo, Fincas de Ganuza, Reserva, Remirez de Ganuza, Rioja, Spain, 2001
80
Merlot, Frog’s Leap, Napa Valley, California, 2005
80
Merlot, North Star, Colombia Valley, Washington, 2003
95
Malbec, Caro, Mendoza, Argentina, 2004
32
Malbec, Felipe Rutini, Mendoza, Argentina, 2005
78
Malbec/Merlot, Cuvelier Los Andres, Grand Vin, Mendoza, Argentina, 2004
40
Grenache, Can Blau, Monstant, Spain, 2006
98
Grenache/Mouvedre, Chateauneuf du Pape, Domaine Les Cailloux, Rhone Valley, France, 2003
INTENSE, FULL BODIED, DARK FRUITS TONES
75
Tempranillo, Protos, Reserva, Ribera del Duero, Spain, 2003
95
Tempranillo, Hacienda Monasterio, Ribera del Duero, Spain, 2005
155
Tempranillo, Artadi, “Pagos Viejos”, Rioja, Spain, 2005
135
Tempranillo, Baron de Chirel, Rioja, Spain, 2001
80
Tempranillo, Finca Villacreces, Ribera del Duero, Spain, 2005
145
Tempranillo, Torre Muga, Rioja, Spain, 2003
480
Tempranillo, Vega Sicilia, “Unico”, Spain, 1996
95
Tempranillo, Pago de los Capellanes, Reserva, Ribera del Duero, Spain, 2001
90
Tempranillo, Roda, Reserva, Rioja, Spain, 2002
57
Tempranillo, Bodegas Ysios, Reserva, Rioja, Spain, 2002
120
Nebbiolo, Brovia, Barolo, “Carblet Sue”, Piedmont, Italy, 1999
35
Cabernet Sauvignon, R Collection, Napa Valley, California, 2004
90
Cabernet Sauvignon, Torres, “Mas La Plana”, Penedes, Spain, 2003
108
Cabernet Sauvignon, Larkmead, Napa Valley, California, 2005
98
Cabernet Sauvignon, Faust, Napa Valley, California, 2005
75
Cabernet Sauvignon, St. Clement, Napa Valley, California, 2004
55
Cabernet Sauvignon, Cosentino, “Legends”, Sonoma Valley, California, 2004
140
Cabernet Sauvignon, Caymus, Napa Valley, California, 2006
75
Petit Syrah, Stags Leap Winery, Napa Valley, California, 2005
55
Shiraz, Elderton, Barossa, Australia, 2005
70
Grenache/Carignan, Closa Batllet, Priorat, Spain, 2003
80
Grenache/Carignan, Domini de la Cartoixa, “Galena”, Priorat, Spain, 2004
78
Grenache/Carignan, Alvaro Palacios, “Les Terrasses”, Priorat, Spain, 2005
170
Grenache/Carignan, La Vinya del Vuit, “El 8”, Priorat, Spain, 2004

White Wine

CLEAN & CRISP WITH CITRUS NOTE
35
Pinot Grigio, Hofstatter, Alto Adige, Italy, 2007
35
Albarino, Burgans, Rias Baixas, Spain, 2006
32
Albarino, Lagar de Cervera, Rias Baixas, Spain, 2007
35
Albarino, Vionta, Rias Baixas, 2006
38
Treixadura/Albarino, Bodegas Sameiras, Ribeiro Spain, 2006
35
Sauvignon Blanc, Casa Silva, Reserva, Chile, 2007
48
Sauvignon Blanc, Casa Marin, “Cipreses Vineyard”, San Antonio Valley, Chile, 2007
AROMATIC WITH RIPE FRUIT TONES
32
Muscat, Torres “Vina Esmeralda,” Catalunya, Spain 2005
48
Reisling, Dr. Loosen, “Erdener Treppchen”, Kabinett, Mosel-Saar-Ruwer, Germany, 2006
INTENSE ELEGANT AND MINERAL
56
Sauvignon Blanc, Sancerre, Lucien Crochet, Loire Valley, France, 2006
65
Chardonnay, Chablis, Dauvissat, “Vaillons”, Burgundy, France, 2003
75
Godello, Rafael Palacios, “As Sortes”, Valdeorras, Spain, 2007
FULL FLAVORED TROPICAL AND RICH
35
Chardonnay, Souverain, Alexander Valley, California, 2006
77
Chardonnay, Chateau Montelena, Napa Valley, California, 2006
85
Chardonnay, Grgich Hills, Napa Valley, California, 2005
90
Chardonnay, Cakebread Cellars, Napa Valley, California, 2006
Designed by República
Por Fin Restaurant and Lounge. 2500 Ponce de Leon Blvd. Coral Gables, FL 33134
2500 Ponce de Leon Blvd. Coral Gables, FL 33134. Design by República